Gf brown Recipe

Recipe Info

Recipe Image

Gf brown

by on
Extract
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: White Sorghum Syrup- US, Flaked Rice - US, Maple Syrup - US, Molasses - US, Goldings Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

33% - White Sorghum Syrup- US
0.75
44
1
Extract
44% - Flaked Rice - US
1
32
1
Steep
0% - Maple Syrup - US
0
30
35
Late
22% - Molasses - US
0.5
36
80
Late

Hops

Goldings
0.25
Pellet
Boil
50 min(s)
5
19.4
Goldings
0.25
Pellet
Boil
10 min(s)
5
7.4

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gf brown
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 26.8 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 19.6° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 228 per 12oz Calories
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