Saison Recipe - Passion Of The Grist
Saison
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Passion Of The Grist
by Mellowerks 1/15/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 75 min
Efficiency: 70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Belgian Golden Candi Syrup, Abbey Malt - DE, Southern Passion Hops, Wyeast Forbidden Fruit Yeast 3463 Homebrew Yeast.
5% - Belgian Golden Candi Syrup
name
Wyeast Forbidden Fruit Yeast 3463
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Passion Of The Grist
Saison
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
75
min
Boil Time
1.051
OG
1.012
FG
25.8 IBU (tinseth)
Bitterness
0.51
BG:GU
5.0 ° SRM
Color
70%
Efficiency
5.1 % ABV
Alcohol
170 per 12oz
Calories
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