Irish Red Ale Recipe - Morgunengill
Irish Red Ale
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Morgunengill
by BruggfelagidSiggi on 1/7/2020
Recipe Type: All Grain
Batch Size: 44 Liter(s)
Boil Size: 48 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Carapils - DE, Munich - UK, CaraAroma - DE, Special B - BE, Amarillo Hops, Cascade Hops, Nelson Sauvin Hops, Simcoe Hops, Ahtanum Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Morgunengill
Irish Red Ale
44.00
Gallons
Liters
Batch Size
48.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
25.2 IBU (tinseth)
Bitterness
0.49
BG:GU
19.7 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
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