Little Red Bird Recipe

Recipe Info

Recipe Image

Little Red Bird

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Wheat - US, Honey Malt - CA, Flaked Oats - US, Saaz Hops, Fresh blood orange zested 3 tsp Hops, 24 oz blood orange juice Hops, Wild flower honey 2 lbs Hops, Sabro Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Irish Moss.

Fermentables

67% - Pilsner - US
8
34
1
Mash
25% - Flaked Wheat - US
3
35
2
Mash
4% - Honey Malt - CA
0.5
37
25
Mash
4% - Flaked Oats - US
0.5
37
1
Mash

Hops

Saaz
1.75
Pellet
Boil
60 min(s)
3.8
22.7
Saaz
2
Pellet
Boil
10 min(s)
3.8
9.4
Saaz
2
Pellet
Boil
1 min(s)
3.8
1.1
Fresh blood orange zested 3 tsp
3
Leaf
Boil
5 min(s)
0
0.0
24 oz blood orange juice
24
Pellet
Boil
1 min(s)
0
0.0
Wild flower honey 2 lbs
0
Pellet
Boil
1 min(s)
0
0.0
Sabro
3
Pellet
DryHop
5 day(s)
15.1
0.0

Yeast

White Labs Belgian Saison I WLP565
70%

Other Stuff

Irish Moss
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash for 90 min 152 degrees
2.
Boil for 90 min
3.
65 degree fermentation
4.
3 to 4 weeks conditioning

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Little Red Bird
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.062 OG
  • 1.019 FG
  • 33.2 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 211 per 12oz Calories
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