English Porter Recipe - Caramel Porter - 2 - 39
English Porter
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Caramel Porter - 2 - 39
by Operation98 on 1/1/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Abbey Malt - DE, CaraCrystal Wheat Malt - US, Special B - BE, Flaked Wheat - US, Lactose - Milk Sugar - US, Fermentis Safale US-05 Homebrew Yeast, Honey.
11% - CaraCrystal Wheat Malt - US
11% - Lactose - Milk Sugar - US
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Caramel Porter - 2 - 39
English Porter
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.009
FG
25.2 IBU (tinseth)
Bitterness
0.51
BG:GU
21.8 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
164 per 12oz
Calories
Clone This Recipe
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