Saison Recipe - Slightly Rye Saison

Recipe Info

Recipe Image

Slightly Rye Saison

by on
All Grain
4.5 Gallon(s)
5 Gallon(s)
60 min
69%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Torrified Wheat - US, Rye - DE, Goldings Hops, Omega Saisonstein's Monster Homebrew Yeast.

Fermentables

82% - Pilsner - BE
9
36
2
Mash
9% - Torrified Wheat - US
1
36
2
Mash
9% - Rye - DE
1
38
3
Mash

Hops

Goldings
1
Pellet
Boil
60 min(s)
4.2
16.1
Goldings
1
Pellet
Boil
10 min(s)
4.2
5.8
Goldings
1
Pellet
Boil
5 min(s)
5
3.8

Yeast

Omega Saisonstein's Monster
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3g gypsum, 3g calcium chloride, 3g magnesium sulfate, 3ml lactic acid

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Slightly Rye Saison
Saison
  • 4.50 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.006 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 4.6° SRM Color
  • 69% Efficiency
  • 7.1% ABV Alcohol
  • 201 per 12oz Calories
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