Cream Ale Recipe - Creamboat
Cream Ale
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Creamboat
by techun 2/17/2015
Recipe Type: All Grain
Batch Size: 4.6 Gallon(s)
Boil Size: 5.4 Gallon(s)
Boil Time: 60 min
Efficiency: 73%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Cane Sugar
- US, Honey Malt - CA, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
26% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
4.60
Gallons
Liters
Batch Size
5.40
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.009
FG
14.0 IBU (tinseth)
Bitterness
0.30
BG:GU
5.0 ° SRM
Color
73%
Efficiency
4.9 % ABV
Alcohol
154 per 12oz
Calories
Clone This Recipe
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