Weissbier Recipe - Jose Hefe Weizen

Recipe Info

Recipe Image

Jose Hefe Weizen

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Red Wheat - US, Cara 20L - BE, Hallertau Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

42% - 2-Row - US
4
37
1
Mash
53% - Red Wheat - US
5
38
2
Mash
5% - Cara 20L - BE
0.5
34
20
Mash

Hops

Hallertau
0.625
Pellet
Boil
60 min(s)
4.5
10.1
Hallertau
0.25
Pellet
Boil
30 min(s)
4.5
3.1

Yeast

Fermentis Safbrew WB-06
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Infusion
150
45 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Jose Hefe Weizen
Weissbier
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 13.2 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 169 per 12oz Calories
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