American Stout Recipe - Skollenborg Sweet Stout med honning
American Stout
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Skollenborg Sweet Stout med honning
by morten 12/16/2019
Recipe Type: All Grain
Batch Size: 22 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Chocolate Rye Malt - DE, CH?TEAU CAFE, Chocolate - BE, Acidulated Malt - DE
, Centennial Hops, Fermentis Safale S-04 Homebrew Yeast, honning.
8% - Chocolate Rye Malt - DE
3% - Acidulated Malt - DE
name
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Skollenborg Sweet Stout med honning
American Stout
22.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.070
OG
1.017
FG
19.2 IBU (tinseth)
Bitterness
0.28
BG:GU
33.3 ° SRM
Color
75%
Efficiency
6.7 % ABV
Alcohol
237 per 12oz
Calories
Clone This Recipe
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