Specialty IPA - Black IPA Recipe - Black IPA
Specialty IPA - Black IPA
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Black IPA
by casual7empest on 12/15/2019
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
60%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Dark 20L - US, De-Husked Caraf III - DE, Crystal Rye - UK, Flaked Barley - US, Rye - US, Centennial Hops, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc tab.
69% - Maris Otter Pale - UK
8% - Munich - Dark 20L - US
6% - De-Husked Caraf III - DE
Fermentis Safale US-05
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Black IPA
Specialty IPA - Black IPA
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.010
FG
-
73.8 IBU (tinseth)
Bitterness
-
1.42
BG:GU
-
32.1° SRM
Color
-
60%
Efficiency
-
5.4% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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