Amber Recipe

Recipe Info

Recipe Image

Amber

by on
All Grain
5.5 Gallon(s)
7.2 Gallon(s)
60 min
71%
Brew date 01/05/2020

Fermentables

67% - 2-Row - US
8
37
1
Mash
33% - Amber - UK
4
32
27
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
3.8
12.6
Tettnang
1
Pellet
Boil
5 min(s)
3.2
2.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber
  • 5.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 14.7 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 12.2° SRM Color
  • 71% Efficiency
  • 5.7% ABV Alcohol
  • 182 per 12oz Calories
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