Specialty IPA - Red IPA Recipe - REDiaba

Recipe Info

Recipe Image

REDiaba

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
65%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, CaraRed - DE, CaraAroma - DE, Columbus Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

81% - Pale Ale - BE
2.5
38
3
Mash
13% - CaraRed - DE
0.4
35
20
Mash
6% - CaraAroma - DE
0.2
35
130
Mash

Hops

Columbus
16
Pellet
Boil
60 min(s)
15
54.2
Mosaic
17
Pellet
Boil
5 min(s)
12.7
9.7
Mosaic
30
Pellet
DryHop
5 day(s)
12.7
0.0
Columbus
30
Pellet
DryHop
5 day(s)
15
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

REDiaba
Specialty IPA - Red IPA
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 63.9 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 17.2° SRM Color
  • 65% Efficiency
  • 6.6% ABV Alcohol
  • 211 per 12oz Calories
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