Belgian Dubbel Recipe - G 17 Belgian Dubble
Belgian Dubbel
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G 17 Belgian Dubble
by Brewer 109554 on 12/6/2019
Recipe Type: All Grain
Batch Size: 22 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Ale - Gladfield, Supernova - Gladfield, Red Back - Gladfield, Crystal ( Light ) - Gladfield, Biscuit - Gladfield, Crystal (Medium) - Gladfield, Fuggles Hops, Chinook Hops, Mangrove Jacks Belgian Ale Yeast M 41 Homebrew Yeast.
This recipe was cloned from Belgain Dubbel Troubel 1 .
36% - Supernova - Gladfield
11% - Red Back - Gladfield
5% - Crystal ( Light ) - Gladfield
0% - Crystal (Medium) - Gladfield
name
Mangrove Jacks Belgian Ale Yeast M 41
No other stuff in this recipe
Wirfloc and Chiller @ 15 min
Ferment for 14 days min @ 19 C
Tasting Notes (0 )
There aren't any tasting notes logged yet
G 17 Belgian Dubble
Belgian Dubbel
22.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.062
OG
1.009
FG
20.3 IBU (tinseth)
Bitterness
0.33
BG:GU
16.7 ° SRM
Color
75%
Efficiency
6.8 % ABV
Alcohol
207 per 12oz
Calories
Clone This Recipe
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