American Stout Recipe - Coffee Stout 10 gallon
American Stout
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Coffee Stout 10 gallon
by Blackdogbrewing on 12/4/2019
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Black Patent Malt - UK, Caramel/Crystal 120 - US, Golden Naked Oats - UK, Roasted Barley - US, Corn Sugar (Dextrose) - US, Willamette Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
4% - Black Patent Malt - UK
4% - Caramel/Crystal 120 - US
4% - Golden Naked Oats - UK
4% - Corn Sugar (Dextrose) - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Coffee Stout 10 gallon
American Stout
-
11.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.011
FG
-
44.8 IBU (tinseth)
Bitterness
-
0.76
BG:GU
-
32.3° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
196 per 12oz
Calories
Clone This Recipe
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