Black Ale Recipe

Recipe Info

Recipe Image

Black Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel Pils - DE, Munich - Light 10L - US, Blackprinz - US, Crystal 120L - CA, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

71% - 2-Row - US
8
37
1
Mash
9% - Caramel Pils - DE
1
34
8
Mash
9% - Munich - Light 10L - US
1
35
10
Mash
7% - Blackprinz - US
0.75
36
500
Mash
4% - Crystal 120L - CA
0.5
33
120
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
4.2
14.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 20.3 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 33.8° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 205 per 12oz Calories
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