American Pale Ale Recipe - Fallen Devil Pale Ale
American Pale Ale
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Fallen Devil Pale Ale
by jmo 11/30/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Wheat - CA, Aromatic Malt - UK
, Falconer's Flight Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
84% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Fallen Devil Pale Ale
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.010
FG
34.8 IBU (tinseth)
Bitterness
0.65
BG:GU
5.8 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
178 per 12oz
Calories
Clone This Recipe
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