Opening Move 2 Recipe

Recipe Info

Recipe Image

Opening Move 2

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - CA, Maris Otter Pale - UK, Roasted Barley - UK, Chocolate - UK, Black Malt - US, Mt. Hood Hops, Styrian Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

41% - Munich Light - CA
5
34
10
Mash
45% - Maris Otter Pale - UK
5.5
38
3
Mash
2% - Roasted Barley - UK
0.25
29
550
Mash
8% - Chocolate - UK
1
34
425
Mash
4% - Black Malt - US
0.5
28
500
Mash

Hops

Mt. Hood
1
Pellet
Boil
45 min(s)
4.8
14.5
Styrian Goldings
1
Pellet
Boil
45 min(s)
5.3
16.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Opening Move 2
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 30.6 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 49.4° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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