American Stout Recipe - Chocolate Coffee Stout
American Stout
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Chocolate Coffee Stout
by DHopeJr on 3/13/2022
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate - UK, Oatmeal, Roasted Barley - US, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.
10% - Roasted Barley - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Chocolate Coffee Stout
American Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.010
FG
-
36.9 IBU (tinseth)
Bitterness
-
0.69
BG:GU
-
46.5° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
176 per 12oz
Calories
Clone This Recipe
American Stout
OG: 1.050-1.075 / Your OG: 1.053 FG: 1.010-1.022 / Your FG: 1.010 IBU: 35-75 / Your IBU: 37 SRM: 30-40 / Your SRM: 46.5 BG:GU: 0.47-1.50 / Your BG:GU: 0.69
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