Specialty IPA - White IPA Recipe - Once upon a time in New England

Recipe Info

Recipe Image

Once upon a time in New England

by on
All Grain
18 Liter(s)
21 Liter(s)
90 min
69%
All Grain Specialty IPA - White IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Barley - US, Flaked Oats - US, Flaked Wheat - US, Willamette Hops, Citra Hops, Mosaic Hops, Galaxy Hops, Centennial Hops, Yeastflow - STEAMPUNK Homebrew Yeast, Sugar.

Fermentables

71% - Pilsner - DE
4.2
38
1
Mash
11% - Flaked Barley - US
0.65
32
2
Mash
11% - Flaked Oats - US
0.65
37
1
Mash
8% - Flaked Wheat - US
0.45
35
2
Mash

Hops

Willamette
30
Pellet
FlameOut
0 min(s)
5
0.0
Citra
30
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
30
Pellet
FlameOut
0 min(s)
12.7
0.0
Galaxy
30
Pellet
FlameOut
0 min(s)
14.2
0.0
Centennial
30
Pellet
FlameOut
0 min(s)
10.5
0.0
Citra
60
Pellet
DryHop
3 day(s)
12
0.0
Galaxy
30
Pellet
DryHop
3 day(s)
14.2
0.0
Centennial
30
Pellet
DryHop
3 day(s)
10.5
0.0
Mosaic
30
Pellet
DryHop
3 day(s)
12.7
0.0
Citra
60
Pellet
DryHop
6 day(s)
12
0.0

Yeast

Yeastflow - STEAMPUNK
77%

Other Stuff

Sugar
0.23
kg
Boil

Mash Steps

Whirlpool
Direct Heat
82
20 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Once upon a time in New England
Specialty IPA - White IPA
  • 18.00 Gallons Liters Batch Size
  • 21.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.070 OG
  • 1.016 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.4° SRM Color
  • 69% Efficiency
  • 7.0% ABV Alcohol
  • 240 per 12oz Calories
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