All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Munich - DE, Wheat Malt, German, Brown Malt - UK, CaraMunich II - DE, Crystal 90L - UK, Special B - BE, Chocolate - UK, Carafa III - DE, Fuggles Hops, Hallertau Hops, Wyeast California Lager 2112 Homebrew Yeast.
Fermentables
39% - Maris Otter Pale - UK
3.2
38
3
Mash
19% - Dark Munich - DE
1.6
36
10
Mash
5% - Wheat Malt, German
0.454
39
2
Mash
8% - Brown Malt - UK
0.68
33
65
Mash
10% - CaraMunich II - DE
0.794
34
46
Mash
7% - Crystal 90L - UK
0.567
33
90
Mash
3% - Special B - BE
0.227
30
180
Mash
7% - Chocolate - UK
0.567
34
425
Mash
2% - Carafa III - DE
0.17
32
525
Mash
Hops
Fuggles
57
Pellet
Boil
60 min(s)
4.8
23.8
Hallertau
14
Pellet
Boil
10 min(s)
4.5
2.0
Hallertau
14
Pellet
Boil
2 min(s)
4.5
0.5
Yeast
Wyeast California Lager 2112
69%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.Wyeast 2112 (California Lager) or White Labs WLP810 (San Fransisco Lager) or Mangrove Jack M54 (California Lager)
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