Irish Stout Recipe - Irish Stout

Recipe Info

Recipe Image

Irish Stout

by on
All Grain
40 Liter(s)
46 Liter(s)
60 min
80%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Black Malt - UK, Carafa I - DE, Rolled Oats - US, Cascade Hops, Target Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

82% - Pale Ale - US
8
37
3
Mash
8% - Black Malt - UK
0.8
28
500
Mash
6% - Carafa I - DE
0.6
32
337
Mash
3% - Rolled Oats - US
0.3
33
2
Mash

Hops

Cascade
40
Pellet
Boil
30 min(s)
5.8
10.5
Target
45
Pellet
Boil
60 min(s)
11
29.2

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Stout
Irish Stout
  • 40.00 Gallons Liters Batch Size
  • 46.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 39.8 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 43.0° SRM Color
  • 80% Efficiency
  • 5.6% ABV Alcohol
  • 195 per 12oz Calories
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