American Brown Ale Recipe - Am Brown 25

Recipe Info

Recipe Image

Am Brown 25

by on
All Grain + Extract
5.85 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Dry Malt Extract - Munich - US, Special Roast - US, Brown Malt - UK, Coffee Malt - UK, Carastan 35 - UK, IBU Inject Hops, Cluster Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

63% - Dry Malt Extract - Pilsen - US
6
42
2
Extract
11% - Dry Malt Extract - Munich - US
1
42
8
Extract
5% - Special Roast - US
0.5
0
50
Mash
11% - Brown Malt - UK
1
0
65
Mash
5% - Coffee Malt - UK
0.5
0
150
Mash
5% - Carastan 35 - UK
0.5
0
35
Mash

Hops

IBU Inject
0.715
Pellet
Boil
60 min(s)
10.2
23.6
Cluster
0.5
Pellet
Boil
10 min(s)
7
4.1
Cluster
0.5
Pellet
FlameOut
0 min(s)
7
0.0

Yeast

Fermentis Safale S-04
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Am Brown 25
American Brown Ale
  • 5.85 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 27.8 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 17.2° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 167 per 12oz Calories
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