Cream Ale Recipe - Akkas Cream Ale Simcoe hoppy style 3 30L

Recipe Info

Recipe Image

Akkas Cream Ale Simcoe hoppy style 3 30L

by on
All Grain
48 Liter(s)
63 Liter(s)
90 min
80%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Corn - US, Flaked Oats - US, Acidulated Malt - DE , Simcoe Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Akkas Cream Ale Simcoe hoppy style 2 50L.

Fermentables

69% - Pale Ale - DE
5.9
39
2
Mash
26% - Flaked Corn - US
2.2
37
1
Mash
4% - Flaked Oats - US
0.3
37
1
Mash
2% - Acidulated Malt - DE
0.15
27
3
Mash

Hops

Simcoe
150
Pellet
Boil
3 min(s)
13
13.4

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Akkas Cream Ale Simcoe hoppy style 3 30L
Cream Ale
  • 48.00 Gallons Liters Batch Size
  • 63.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 13.4 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 2.9° SRM Color
  • 80% Efficiency
  • 4.7% ABV Alcohol
  • 149 per 12oz Calories
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