Winter Seasonal Beer Recipe - 2019 Holiday Ale

Recipe Info

Recipe Image

2019 Holiday Ale

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Winter Seasonal Beer homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Carapils - DE, Special B - BE, Perle Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

79% - Maris Otter Pale - UK
10.25
38
3
Mash
15% - Caramel/Crystal 60 - US
2
36
60
Mash
4% - Carapils - DE
0.5
33
2
Mash
2% - Special B - BE
0.25
30
180
Mash

Hops

Perle
1
Pellet
Boil
60 min(s)
8.3
24.8

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1.010

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2019 Holiday Ale
Winter Seasonal Beer
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.019 FG
  • 24.8 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 17.6° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 226 per 12oz Calories
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