I.S Recipe

Recipe Info

Recipe Image

I.S

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Chocolate Malt - US, Crystal 60L - UK, Roasted Barley - UK, Crystal 120L - CA, Horizon Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

80% - Pale 2-Row - US
7.5
37
1
Mash
5% - Chocolate Malt - US
0.5
34
350
Mash
5% - Crystal 60L - UK
0.5
34
60
Mash
5% - Roasted Barley - UK
0.5
29
550
Mash
4% - Crystal 120L - CA
0.4
33
120
Mash

Hops

Horizon
33
Pellet
Boil
60 min(s)
12
30.3

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

I.S
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.106 OG
  • 1.032 FG
  • 42.0 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 62.2° SRM Color
  • 75% Efficiency
  • 9.6% ABV Alcohol
  • 380 per 12oz Calories
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