California Common Recipe - Free Willamette 2 - 5.5 Gallon
California Common
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Free Willamette 2 - 5.5 Gallon
by KJUrbanWinery on 10/31/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 73%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Acidulated Malt - DE
, Crystal 40L - CA, Munich Dark - CA, Willamette Hops, Cali Common Homebrew Yeast.
This recipe was cloned from Free Willamette 2 .
81% - Maris Otter Pale - UK
2% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
Add 1.5oz Phosphoric Acid
Tasting Notes (0 )
There aren't any tasting notes logged yet
Free Willamette 2 - 5.5 Gallon
California Common
5.50
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
31.3 IBU (tinseth)
Bitterness
0.61
BG:GU
15.4 ° SRM
Color
73%
Efficiency
5.3 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
California Common OG: 1.048-1.054 / Your OG: 1.051 FG: 1.011-1.014 / Your FG: 1.010 IBU: 30-45 / Your IBU: 31 SRM: 10-14 / Your SRM: 15.4 ABV: 4.5-5.5 / Your ABV: 5.3 BG:GU: 0.56-0.94 / Your BG:GU: 0.61
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