California Common Recipe - Free Willamette 2
California Common
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Free Willamette 2
by KJUrbanWinery on 9/6/2019
Recipe Type: All Grain
Batch Size: 11.5 Gallon(s)
Boil Size: 13 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Acidulated Malt - DE
, Crystal 40L - CA, Munich Dark - CA, Willamette Hops, Northern Brewer Hops, Cali Common Homebrew Yeast.
This recipe was cloned from Free Willamette .
81% - Maris Otter Pale - UK
2% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
Add 1.5oz Phosphoric Acid
Tasting Notes (0 )
There aren't any tasting notes logged yet
Free Willamette 2
California Common
11.50
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.010
FG
30.7 IBU (tinseth)
Bitterness
0.63
BG:GU
14.9 ° SRM
Color
72%
Efficiency
5.0 % ABV
Alcohol
160 per 12oz
Calories
Clone This Recipe
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