Irish Red Ale Recipe - IRA

Recipe Info

Recipe Image

IRA

by on
All Grain
37 Liter(s)
45 Liter(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Oats - US, Maris Otter Pale - UK, Crystal 120L - CA, CaraRed - DE, Roasted Barley - UK, Golding Hops, Challenger Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Lactose.

This recipe was cloned from irish red ale.

Fermentables

4% - Flaked Oats - US
0.3
37
1
Mash
77% - Maris Otter Pale - UK
5.3
38
3
Mash
6% - Crystal 120L - CA
0.42
33
120
Mash
10% - CaraRed - DE
0.7
35
20
Mash
2% - Roasted Barley - UK
0.17
29
550
Mash

Hops

Golding
60
Pellet
Boil
60 min(s)
4
17.5
Challenger
40
Pellet
Boil
10 min(s)
7
7.4

Yeast

Wyeast Irish Ale 1084
72%

Other Stuff

Lactose
0.1
g
Boil

Mash Steps

Monopalier
Decoction
68
70 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IRA
Irish Red Ale
  • 37.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.012 FG
  • 24.9 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 18.8° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 143 per 12oz Calories
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