Belgian Golden Strong Ale Recipe - After The Gold Rush
Belgian Golden Strong Ale
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After The Gold Rush
by Aza on 10/24/2019
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 55 Liter(s)
Boil Time: 90 min
Efficiency: 62%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Cane Sugar
- US, Magnum Hops, Spalter Select Hops, Saaz Hops, Lallemand Abbaye Belgian-Style Ale Homebrew Yeast.
name
Lallemand Abbaye Belgian-Style Ale
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
After The Gold Rush
Belgian Golden Strong Ale
50.00
Gallons
Liters
Batch Size
55.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.063
OG
1.009
FG
22.2 IBU (tinseth)
Bitterness
0.35
BG:GU
2.9 ° SRM
Color
62%
Efficiency
6.9 % ABV
Alcohol
210 per 12oz
Calories
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