All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale 2-Row - US, White Wheat - US, CaraMunich - BE, Table Sugar - Sucrose - US, Styrian Goldings Hops, Loral Hops, Sabro Hops, Danstar Belle Saison Dry Yeast Homebrew Yeast, Yeast Nutrient, KICK Carrageenan Micro-T Tablet, Orange or Lemon peel, Ginger, Coriander.
Fermentables
42% - Pilsner - DE
3
38
1
Mash
42% - Pale 2-Row - US
3
37
1
Mash
7% - White Wheat - US
0.5
40
2
Mash
4% - CaraMunich - BE
0.3125
34
56
Mash
4% - Table Sugar - Sucrose - US
0.25
46
0
Late
Hops
Styrian Goldings
1
Pellet
Boil
60 min(s)
2.6
12.3
Loral
0.5
Pellet
Boil
15 min(s)
10.8
12.6
Sabro
0.5
Pellet
FlameOut
0 min(s)
14.5
0.0
Yeast
Danstar Belle Saison Dry Yeast
90%
Other Stuff
Yeast Nutrient
0.5
tsp
Boil
KICK Carrageenan Micro-T Tablet
1
each
Boil
Orange or Lemon peel
0.5
oz
Boil
Ginger
1
tsp
FlameOut
Coriander
0.5
tsp
FlameOut
Mash Steps
Saccharification Rest
Direct Heat
146
75 min
Special Instructions
1.Chill to 64F. Pitch yeast and let free rise to 72F. Ferment until FG stable for 4 days.