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Dry Hop Lemon
by Nickyspaghetti 10/12/2019
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 11 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - UK, Cara Malt - UK, Progress Hops, Phoenix Hops, Lemon drop Hops, Whitbread Ale Yeast Homebrew Yeast.
Warrior .
84% - Maris Otter Pale - UK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
11.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.015
FG
38.4 IBU (tinseth)
Bitterness
0.65
BG:GU
6.7 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
199 per 12oz
Calories
Clone This Recipe
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