All Grain Plus Extract Winter Seasonal Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Belgian Clear Candi Syrup - BE
, Vienna - BE, Special B - BE, Flaked Oats - US, Styrian Aurora Hops, Fermentis Safbrew T-58 Homebrew Yeast, Fermentis Safbrew S-33 Homebrew Yeast, Cinnamon, Pimenta do Reino (Black Pepper), Nutmeg.
Fermentables
62% - Pilsner - BE
5
36
2
Mash
12% - Belgian Clear Candi Syrup - BE
1
32
1
Extract
6% - Vienna - BE
0.5
36
4
Mash
6% - Special B - BE
0.5
30
180
Mash
12% - Flaked Oats - US
1
37
1
Mash
Hops
Styrian Aurora
20
Pellet
Boil
60 min(s)
11.2
19.2
Yeast
Fermentis Safbrew T-58
70%
Fermentis Safbrew S-33
70%
Other Stuff
Cinnamon
1
each
Secondary
Pimenta do Reino (Black Pepper)
0.01
each
Secondary
Nutmeg
0.005
kg
Secondary
Mash Steps
Beta-Glucan Rest
Infusion
35
15 min
Saccharification Rest
Infusion
66
60 min
Mash-Out
Infusion
78
15 min
Special Instructions
1.Agua Primaria: 22,6L
2.Agua Secundaria: 24,5L
3.Canela, pimenta do reino e noz moscada adicionadas em fervura (15min)