Dark Mild Recipe - Dark Mild from Golden Trolley 30

Recipe Info

Recipe Image

Dark Mild from Golden Trolley 30

by on
All Grain + Extract
9.64 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Maris Otter Pale - UK, Pale Chocolate - UK, Carapils - Dextrine Malt - US, Carastan 35 - UK, Dry Malt Extract - Amber , IBU Inject Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Golden Trolley 30.

Fermentables

55% - Dry Malt Extract - Pilsen - US
6
42
2
Extract
9% - Maris Otter Pale - UK
1
0
3
Mash
9% - Pale Chocolate - UK
1
0
200
Mash
9% - Carapils - Dextrine Malt - US
1
0
1
Mash
9% - Carastan 35 - UK
1
0
35
Mash
9% - Dry Malt Extract - Amber
1
42
10
Extract

Hops

IBU Inject
0.776
Pellet
Boil
60 min(s)
10.2
18.6

Yeast

Danstar Nottingham
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark Mild from Golden Trolley 30
Dark Mild
  • 9.64 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.030 OG
  • 1.008 FG
  • 18.6 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 14.5° SRM Color
  • 75% Efficiency
  • 2.9% ABV Alcohol
  • 99 per 12oz Calories
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