Best Bitter Recipe - Basic beer

Recipe Info

Recipe Image

Basic beer

by on
All Grain
16 Liter(s)
21.6781 Liter(s)
60 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 60L - UK, Chocolate - UK, Torrified Wheat - US, Maris Otter Pale - UK, Golding Hops, Wyeast Ringwood Ale 1187 Homebrew Yeast, Irish Moss.

Fermentables

3% - Crystal 60L - UK
0.1
34
60
Mash
2% - Chocolate - UK
0.05
34
425
Mash
2% - Torrified Wheat - US
0.05
36
2
Mash
94% - Maris Otter Pale - UK
3
38
3
Mash

Hops

Golding
20
Leaf
Boil
60 min(s)
4.5
14.9
Golding
8
Leaf
Boil
30 min(s)
4.5
4.6
Golding
8
Leaf
Boil
60 min(s)
4.5
5.9

Yeast

Wyeast Ringwood Ale 1187
69%

Other Stuff

Irish Moss
0.003
kg
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Basic beer
Best Bitter
  • 16.00 Gallons Liters Batch Size
  • 21.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.015 FG
  • 25.4 IBU (brewgr) Bitterness
  • 0.54 BG:GU
  • 11.3° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 158 per 12oz Calories
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