This recipe has been brewed 1 time(s)
Brew Session: Razzamazoo
Brewer 119493
9/29/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Razzamazoo
- 495.00 Gallons Liters Batch Size
- 510.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.046 OG
- 1.011 FG
- 10.2 IBU (tinseth) Bitterness
- 0.22 BG:GU
- 3.8° SRM Color
- 75% Efficiency
- 4.4% ABV Alcohol
- 151 per 12oz Calories