Strong Bitter Recipe - London Calling

Recipe Info

Recipe Image

London Calling

by on
All Grain
5.5 Gallon(s)
6 Gallon(s)
30 min
75%
Strike Vol: 0.375 G Strike Temp: 167 F Add to Boil Vol: 5 G and 16 oz Ferment at 67 for 2 weeks

Fermentables

85% - Liquid Malt Extract - Extra Light - US
7
37
2
Late
6% - Honey Malt - CA
0.5
37
25
Mash
6% - Cara Malt - UK
0.5
35
17
Mash
3% - Special B - BE
0.25
30
180
Mash

Hops

Challenger
1
Pellet
Boil
30 min(s)
7
18.1
Fuggles
2
Pellet
Boil
10 min(s)
4.8
11.7
Fuggles
2
Pellet
Boil
5 min(s)
4.8
6.4
Fuggles
2
Pellet
Boil
1 min(s)
4.8
1.4

Yeast

Wyeast London ESB Ale 1968
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

London Calling
Strong Bitter
  • 5.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.053 OG
  • 1.016 FG
  • 37.6 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 9.5° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 179 per 12oz Calories
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