American Pale Ale Recipe - Red petermann

Recipe Info

Recipe Image

Red petermann

by on
All Grain
50 Liter(s)
70 Liter(s)
60 min
60%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraRed - DE, Cascade Hops, Columbus Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

90% - Pale Ale - DE
12
39
2
Mash
10% - CaraRed - DE
1.3
35
20
Mash

Hops

Cascade
25
Pellet
Boil
30 min(s)
5.8
5.6
Columbus
30
Pellet
Boil
60 min(s)
15
22.5

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

2.
3
3.
38

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red petermann
American Pale Ale
  • 50.00 Gallons Liters Batch Size
  • 70.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 28.1 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 6.4° SRM Color
  • 60% Efficiency
  • 5.0% ABV Alcohol
  • 171 per 12oz Calories
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