Witbier Recipe - WWW.wit.bier
Witbier
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WWW.wit.bier
by Brewer 119247 9/19/2019
Recipe Type: All Grain + Extract
Batch Size: 3.7854 Liter(s)
Boil Size: 4.7318 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale Wheat - CA, Rice Hulls - US, Hallertauer Mittelfrüh Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Coriander, Orange or Lemon peel.
name
Fermentis Safbrew WB-06
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.79
Gallons
Liters
Batch Size
4.73
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.006
FG
17.9 IBU (tinseth)
Bitterness
0.39
BG:GU
2.5 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
151 per 12oz
Calories
Clone This Recipe
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