Winter Seasonal Beer Recipe - Winter Wonder Warmer

Recipe Info

Recipe Image

Winter Wonder Warmer

by on
All Grain
22 Liter(s)
26.1 Liter(s)
70 min
70%
IBU 19.6, SRM 13.8

Fermentables

85% - Golden Promise - UK
4.65
37
2
Mash
4% - Crystal 60L - UK
0.2
34
66
Mash
2% - Wheat Malt - DE
0.1
37
2
Mash
2% - Chocolate - UK
0.1
34
413
Mash
8% - Honey - US
0.45
35
1
Late

Hops

Columbus
10.9
Leaf
Boil
70 min(s)
15.8
17.8
Fuggles
10
Pellet
FlameOut
0 min(s)
4.3
0.0

Yeast

Fermentis Safale S-04
84%

Other Stuff

Calcium Chloride
4
each
Mash
Epsom Salt
3.5
each
Mash
Lactic Acid
2.5
ml
Mash
Carrageenan
4
ml
Boil
Yeast Nutrient
5
ml
Boil
Cinnamon
1
each
Secondary
Ginger
1
each
Secondary
Vodka
50
ml
Secondary

Mash Steps

Mash
Direct Heat
65
60 min
Mash-Out
Direct Heat
75
10 min

Special Instructions

1.
15L mash, 4g CaCl, 3.5g Epsom, 2.5ml Lactic
2.
18L sparge
3.
10.9g Columbus 60mins
4.
10g EKG 5mins
5.
4g Carrageenan, 10g Nutrients, 500g Honey 5mins
6.
10g Fuggles FlameOut
7.
After 4days Primary: 1tsp Cinnamon, 1tbsp Ginger, 50ml Vodka 1week

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Winter Wonder Warmer
Winter Seasonal Beer
  • 22.00 Gallons Liters Batch Size
  • 26.10 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.055 OG
  • 1.009 FG
  • 19.9 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 13.5° SRM Color
  • 70% Efficiency
  • 6.0% ABV Alcohol
  • 183 per 12oz Calories
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