Irish Stout Recipe - Irish Stout

Recipe Info

Recipe Image

Irish Stout

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
65%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Black Malt - UK, Roasted Barley - BE, Coffee Malt - UK, Oat Malt - UK, Target Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

82% - Pilsner - DE
1.8
38
1
Mash
5% - Black Malt - UK
0.1
28
500
Mash
5% - Roasted Barley - BE
0.1
30
575
Mash
5% - Coffee Malt - UK
0.1
36
150
Mash
5% - Oat Malt - UK
0.1
28
2
Mash

Hops

Target
10
Pellet
Boil
45 min(s)
11
27.1
Target
10
Pellet
Boil
5 min(s)
11
5.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Stout
Irish Stout
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 33.0 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 36.7° SRM Color
  • 65% Efficiency
  • 4.2% ABV Alcohol
  • 144 per 12oz Calories
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