American Porter Recipe - Porter 1

Recipe Info

Recipe Image

Porter 1

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Black Malt - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Dry Malt Extract - Light - US, Liquid Malt Extract - Light - US, Horizon Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

3% - Black Malt - US
0.25
28
500
Steep
6% - Caramel/Crystal 60 - US
0.5
36
65
Steep
9% - Chocolate Malt - US
0.75
34
350
Steep
12% - Dry Malt Extract - Light - US
1
44
8
Extract
71% - Liquid Malt Extract - Light - US
6
35
4
Extract

Hops

Horizon
0.5
Pellet
Boil
60 min(s)
12
21.6
Willamette
0.75
Pellet
Boil
40 min(s)
5
11.9
Willamette
0.5
Pellet
Boil
20 min(s)
5
5.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Porter 1
American Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 39.0 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 33.3° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 186 per 12oz Calories
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