English IPA Recipe - IPA #3

Recipe Info

Recipe Image

IPA #3

by on
Extract
25 Liter(s)
10 Liter(s)
60 min
75%
Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Cara Malt - UK, Carapils - DE, M. J. Liberty Bell M32 Homebrew Yeast.

This recipe was cloned from IPA #4.

Fermentables

90% - Dry Malt Extract - Light - US
3.8
44
6
Extract
5% - Cara Malt - UK
0.2
35
17
Steep
5% - Carapils - DE
0.2
33
2
Steep

Hops

No hops in this recipe

Yeast

M. J. Liberty Bell M32
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Boil hops with 1.2 kg of the DME described in the recipe. Late addiction of DME at end of boiling
2.
Corrected IBU: 32.9; 16.9; 0 = 49.8

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA #3
English IPA
  • 25.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 35.3 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 195 per 12oz Calories
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