For the first few weeks, it tasted like plants. I think the dry hop was way too long. Seven weeks after kegging, it is now crisp, clean, and chuggable. Excellent frothy foam, good lacing. Noble hop aroma and taste. A beer flavored beer.
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https://brewgr.com/Media/img/mug/2_d.jpg
https://brewgr.com/Media/img/mug/2_t.jpg
