German Pils Recipe - sobras brick 02 50L
German Pils
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sobras brick 02 50L
by SerpientedeOro 10/21/2024
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, 2-Row - US, Munich - Light 10L - US, CaraMunich II - DE, Vienna - DE, Nugget Hops, Wai-iti Hops, Motuere Hops, Philly Sour Homebrew Yeast.
sobras brick 01 50L .
34% - Munich - Light 10L - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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sobras brick 02 50L
German Pils
50.00
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.010
FG
35.6 IBU (tinseth)
Bitterness
0.67
BG:GU
8.6 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
176 per 12oz
Calories
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