English Porter Recipe - english porter

Recipe Info

Recipe Image

english porter

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
70%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carafa I - DE, CaraAroma - DE, Flaked Oats - US, Dark Munich - DE, Target Hops, Fermentis Safale US-05 Homebrew Yeast, nibis de cacau.

Fermentables

79% - Maris Otter Pale - UK
3.5
38
4
Mash
7% - Carafa I - DE
0.3
32
337
Mash
6% - CaraAroma - DE
0.25
35
130
Mash
2% - Flaked Oats - US
0.1
37
1
Mash
7% - Dark Munich - DE
0.3
36
10
Mash

Hops

Target
10
Pellet
Boil
60 min(s)
9.7
12.5
Target
10
Pellet
Boil
15 min(s)
9.7
6.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

nibis de cacau
0.7
kg
Secondary

Mash Steps

Saccharification Rest
Decoction
66
60 min
Mash-Out
Decoction
77
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

english porter
English Porter
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 18.7 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 26.0° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 159 per 12oz Calories
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