Cream Ale Recipe - CARECA BEER CREAM ALE PRE PROHIBITION

Recipe Info

Recipe Image

CARECA BEER CREAM ALE PRE PROHIBITION

by on
All Grain
35 Liter(s)
40 Liter(s)
60 min
89%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, CaraHell - DE, Flaked Corn - US, Flaked Oats - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

71% - Lager Malt - UK
3.5
46
2
Mash
10% - CaraHell - DE
0.5
47
10
Mash
10% - Flaked Corn - US
0.5
37
1
Mash
8% - Flaked Oats - US
0.4
37
1
Mash

Hops

Cascade
20
Pellet
Boil
60 min(s)
5.8
8.7
Cascade
30
Pellet
Boil
5 min(s)
5.8
2.6
Cascade
50
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
adição de 50g de lúpulo em hop stand a 80C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CARECA BEER CREAM ALE PRE PROHIBITION
Cream Ale
  • 35.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.008 FG
  • 11.3 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 3.2° SRM Color
  • 89% Efficiency
  • 4.9% ABV Alcohol
  • 152 per 12oz Calories
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