Specialty IPA - Black IPA Recipe - Imperial Cascadian Ale
Specialty IPA - Black IPA
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Imperial Cascadian Ale
by Sunken on 8/31/2019
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
80%
Imperial Cascadian Ale
7% - Caramel/Crystal 20 - US
3% - Black Patent Malt - UK
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Imperial Cascadian Ale
Specialty IPA - Black IPA
-
10.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.084
OG
-
1.016
FG
-
82.4 IBU (tinseth)
Bitterness
-
0.98
BG:GU
-
44.8° SRM
Color
-
80%
Efficiency
-
8.8% ABV
Alcohol
-
288 per 12oz
Calories
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Specialty IPA - Black IPA
OG: 1.050-1.085 / Your OG: 1.084 FG: 1.010-1.018 / Your FG: 1.016 IBU: 50-90 / Your IBU: 82 SRM: 25-40 / Your SRM: 44.8 ABV: 5.5-9 / Your ABV: 8.8 BG:GU: 0.59-1.80 / Your BG:GU: 0.98
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