British Strong Ale Recipe - XXX
British Strong Ale
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XXX
by Brewer 119167 on 8/29/2019
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 77%
All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Amber - UK, Aromatic Malt - UK
, Crystal 45L - UK, Crystal 90L - UK, Special B - BE, Columbus Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
73% - Maris Otter Pale - UK
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.015
FG
47.0 IBU (tinseth)
Bitterness
0.73
BG:GU
21.1 ° SRM
Color
77%
Efficiency
6.3 % ABV
Alcohol
218 per 12oz
Calories
Clone This Recipe
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