Lily Amber - Red Ale Recipe
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Lily Amber - Red Ale
by Brewer 117719 on 8/28/2019
All Grain
210 Gallon(s)
225 Gallon(s)
60 min
82%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Munich - Light 10L - US, Maris Otter Pale - UK, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
14% - Munich - Light 10L - US
14% - Maris Otter Pale - UK
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
210.00
Gallons
Liters
Batch Size
-
225.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.010
FG
-
25.1 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
11.8° SRM
Color
-
82%
Efficiency
-
5.7% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
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