Cream Ale Recipe - Extra Special Ginger Cream Ale

{"RecipeId":73716,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":117844,"Name":"Extra Special Ginger Cream Ale","Description":"Flavor and aroma of ginger comes through. A tasty ale with a nice ginger bite!","ImageUrlRoot":null,"StyleId":"1C","StyleName":"Cream Ale","BatchSize":5,"BoilSize":6,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1566688368973)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.07065,"Fg":1.0162495,"Srm":3.6405612728423504,"Ibu":17.412565762976868,"BgGu":0.24646236041014638,"Abv":7.0176644999999995,"Calories":240,"AverageRating":4,"TastingNoteCount":2,"Fermentables":[{"Per":"5","Amt":"0.5","Ppg":"175","L":"15","Use":"Mash","Id":"391934","IngId":"497","Name":"Caramel/Crystal 15 - US","CustomName":"","Rank":"2"},{"Per":"80","Amt":"8","Ppg":"37","L":"1","Use":"Mash","Id":"400570","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.25","Ppg":"165","L":"5","Use":"Mash","Id":"395752","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.25","Ppg":"37","L":"2","Use":"Mash","Id":"402242","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"4"},{"Per":"10","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"402391","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"50","Day":"0","AA":"5.8","Ibu":"17.4125657629769","Id":"441158","IngId":"3","Name":"Cascade","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.77","Id":"116014","IngId":"5819","Name":"WLP-080 Cream Ale","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"lb","Use":"Secondary","Id":"74681","IngId":"11605","Name":"Crystalized Ginger","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"74682","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"4"},{"Amt":"4","Unit":"oz","Use":"Bottle","Id":"77080","IngId":"11927","Name":"Ginger juice","CustomName":"","Rank":"6"}],"MashSteps":[{"Heat":"Infusion","Temp":"120","Time":"20","Id":"54855","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"152","Time":"75","Id":"54856","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"},{"Heat":"Infusion","Temp":"170","Time":"10","Id":"54857","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"}],"Steps":[{"Id":"127392","Rank":"1","Text":"Mince crystalized ginger and add to secondary fermentation for 7 days."},{"Id":"128843","Rank":"2","Text":"Add 4oz fresh ginger juice at kegging."}]}